Guangzhou – Eat

As the saying goes, “There’s nothing but good food in Guangzhou”. The cuisine culture is one of the most distinctive characteristics of Guangzhou. There are Cantonese snacks such as fried dumplings and white sugar sponge cake, as well as Cantonese noodle dishes such as wonton noodles and shuilingjiao noodles, which is one of the most representative dishes of Xiguan cuisine.

“Lao Xiguan Laifen” has been named “Michelin Recommended Restaurant” for two consecutive years, and was listed as one of the notable intangible heritage items of Guangzhou in 2017. Constant recommendations have been given, gradually making it become an indispensable element of Xiguan’s food scene.

More information about cuisine can be found here.